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Open the top of the bag along the line.
Redcurrant from Kenya, strawberry from Colombia, flowers from Ethiopia and more. Each bag is ready when you feel like making a good cup.
7 means one bag of every coffee. 14 means two of each. 28 means four of each.
These coffees make up the mixed set; they are not seven separate choices here. Choose the set size above — every set includes all seven origins.
| origin | process | in the cup |
|---|---|---|
| Burundi Baho | natural | citrus, red berries, hazelnut |
| Guatemala Oriente | washed | red apple, raisin, cedar, lemon |
| Indonesia Wonosalam | natural mosto | rum, cardamom, vermouth |
| Ethiopia Kilenso | washed | flowers, apricot, bergamot |
| Kenya Kegwa | washed | redcurrant, honey, citrus |
| Colombia El Indio | natural anaerobic | strawberry, liquorice, pineapple, sweet wine |
| Rwanda Gisanga | natural | dark grapes, cherry, pear |
Open the top of the bag along the line.
Pull out the paper arms and set them on your cup.
Add 92–94 °C water in small pours. Wait four minutes.